If your ultimate comfort food tends to be Southern-fried, this clean-eating shri…
If your ultimate comfort food tends to be Southern-fried, this clean-eating shrimp and grits recipe will curb (and satisfy) those greasy cravings. Riced cauliflower simmers on the stove in a coconut milk bath to stand in for traditional corn grits, while fresh lemon, a little spice, and a touch of ghee make the shrimp portion of this classic dish much lighter.
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